Chef needed

Requirements

• Proven experience as a Chef ( minimum 2 – 3 years )
• Relevant culinary qualification
• Knowledge of food safety, hygiene, and kitchen procedures
• Ability to work under pressure in a fast-paced environment
• Strong time management and organisational skills
• Good communication and teamwork skills
• Willingness to work shifts, weekends, and public holidays
• Ability to prepare, cook, and present dishes according to menu specifications
• Ensure consistent quality, taste, and presentation of all dishes
• Maintain high standards of hygiene, cleanliness, and food safety
• Monitor stock levels and assist with ordering of ingredients
• Work effectively as part of a kitchen team

Skills & Competencies

• Excellent cooking and food preparation skills
• Strong attention to detail
• Creativity and passion for food
• Ability to multitask efficiently
• Good problem-solving skills

Salary range from R 8000 to R 9500